Skip to main content
Ponti's Italian Kithcen logo

Main Menu Fox Valley, Sheffield

(vg) - Vegan, (v) - Vegetarian, (gf) - Gluten Free, (df) - Dairy Free

ANTIPASTI

Olive Miste (vg gf df)
mixed Italian olives, herb marinated
4.5

Cestino di Pane (vg df)
sharing bread basket of house baked breads, olive oil and balsamic
5.5

Bruschetta al Pomodoro (vg df)
grilled focaccia, datterino tomatoes, garlic, basil
7

Pane all'Aglio (vg df)
pizza bread, garlic, olive oil
7.5

Pane all'Aglio e formaggi (v)
pizza bread, mozzarella, garlic, olive oil
9

Burrata Pugliese (gf)
burrata, beef tomato, basil, pesto
11.5

Antipasto Misto (min 2 people)
traditional selection of Italian meats and cheeses with breads, olives
12 per person

SMALL PLATES

Zuppa del Giorno (v)
chef's special soup of the day with rosemary focaccia
7

Tortino di Salmone
salmon fishcake potato, spring onion, lemon, parsley, avocado and creme fraiche sauce
8.5

Polpette Piccanti
beef meatballs, spicy tomato sauce, burrata, focaccia
8.5

Arancino Bolognese
fried, breaded, bolognese-stuffed risotto ball, tomato sauce, salted ricotta
8.5

Perle di Ricotta e Pecorino
fried, breaded ricotta and parmesan cheese balls, paprika mayonnaise
9

Carpaccio di Manzo
beef carpaccio, rocket, parmesan, cherry tomato, mustard seeds
10

Scallopine
pan seared scallops with a herbed lemon garlic butter
14

Fritto Misto
deep fried calamari, prawns, courgette, lemon mayonnaise
12.5

SALUMI E FORMAGGI

6.5 each or 3 for 18

Prosciutto di Parma (gf df)
Parma ham 24 months aged

Salame Piacentino D.O.P (gf df)
cured salame from Emilia-Romagna

Bresaola (gf df)
air-dried, salted beef meat

Gorgonzola (gf)
creamy and sharp blue cheese from Lombardy

Provolone Piccante (gf)
semi hard cheese with a sharp piquant flavour

Pecorino Fiore Sardo (gf)
3-month aged ewe's milk cheese from Sardinia

to share 4 people 55pp

PONTI'S FEASTING MENU

Pre order only. 72hrs in advance

Antipasto Misto
traditional selection of Italian starters, meats, cheeses and breads

La Fiorentina
T-Bone steak served sliced, with rosemary, olive oil, sea salt served with peppercorn sauce, fries and rocket and Parmigiano Reggiano salad with balsamic dressing

Tiramisu
our traditional family recipe

SECONDI

Filleto di Maiale (gf)
pork tenderloin fillet, pancetta, sweet potato puree, baby carrots, radish, thyme jus
22

Pollo alla Crema (gf)
marinated, chargrilled chicken breast, mushroom, mustard cream sauce, asparagus
22

Fillet di Branzino (gf)
sea bass fillet, parsnip puree, tenderstem broccoli, bearnaise sauce
24

Filleto di Ippoglosso (gf)
halibut fillet, celeriac puree, sautéed mushrooms, crispy pancetta, capers crumble
28

Filleto di Manzo (gf)
10oz fillet steak, rocket, peppercorn cream sauce, fries
35

PASTE E RISOTTO

All our pastas are fresh and handmade using the finest grains.

Penne alla Vodka
penne pasta, vodka, tomato sauce, Parmigiano Reggiano, chilli, cream, basil
17

Risotto alle Zucchini
carnaroli risotto rice, broad beans, zucchini, mascarpone, pea shoots
17

Spaghetti alla Carbonara
spaghetti pasta, pork guanciale, Pecorino Romano, eggs, cream
17

Spaghetti alla Puttanesca
spaghetti pasta, capers, cherry tomato, olives, anchovies, wine
17

Lasagna alla Bolognese
our traditional family recipe
19

Penne Pomodoro e Spinaci
penne pasta, cherry tomato, baby spinach, salsa di pomodoro, garlic
16

Tagliatelle Manzo e Funghi
tagliatelle pasta, slow cooked beef, wild mushrooms, cream, white wine, smoked paprika
19

Tagliatelle al Salmone
tagliatelle pasta, smoked salmon, courgettes, datterino tomato, cream, garlic, parmesan butter
20

Linguine con Gamberi
linguine pasta, sauteed prawns, datterino tomato, chilli, prawn bisque
20

CONTORNI 5 each

Patate Arrosto (gf vg)
roast potatoes, rosemary, garlic

Zucchini Fritti(v)
deep fried courgettes

Patatine Fritte (gf vg)
freshly cut French fries, sea salt

Rucola e Parmigiano (gf)
rocket, Parmigiano Reggiano, balsamic dressing

Verdure alla Griglia (gf vg)
grilled Italian vegetables - courgettes, aubergines, peppers


JOSPER GRILL

Ponti's Italian Burger
8oz Aberdeen Angus beef burger with provolone cheese, crispy pancetta, rocket, gherkins, tomato, mayonnaise, fries
18

Costolette, di Agnello (gf)
texel lamb cutlets from Penistone, minted salsa verde, rocket, fries
21

Aberdeen Angus Grilled Sirloin (gf)
10oz grilled sirloin steak, peppercorn cream sauce, fries
29

SOURDOUGH PIZZA

Our house made pizza dough is rested for 36 hours and cooked in our stone oven.

Margherita (v)
mozzarella fior di latte, San Marzano tomato, fresh basil
11

Vegetariana (v)
mozzarella fior di latte, San Marzano tomato, aubergine, red and yellow peppers, caramelised red onions, olives
15

Pizza Carbonara
mozzarella fior di latte, guanciale, creamy carbonara sauce, pecorino
16

Calzone
mozzarella fior di latte, tomato sauce, mortadella, mushroom
16

Emilia
mozzarella fior di latte, San Marzano tomato, Prosciutto di Parma, Parmegiano Reggiano, rocket
16

Diavola
mozzarella fior di latte, San Marzano tomato, Salame Piacentino, fresh chilli, red onion
16

INSALATE

L’insalata di Primavera (gf)
mixed leaves, orange, ricotta cheese, beetroot, endive
15

Insalata di Tonno (gf)
grilled tuna steak, mixed leaves, green beans, onion, cherry tomato, lemon dressing, cannellini beans
19

Cesare con Pollo
grilled chicken, pancetta, gem lettuce, Parmigiano Reggiano, garlic croutons, anchovy dressing
17


A discretionary 10% service charge will be automatically added to your bill - 100% of this is paid direct to our wonderful team.

Before you order, please let us know if you have any allergies or intolerances. We make and bake bread & pizza in our kitchens so even items that don't contain gluten may contain traces.