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Main Menu Fox Valley, Sheffield

(vg) - Vegan, (v) - Vegetarian, (gf) - Gluten Free, (df) - Dairy Free

ANTIPASTI

Olive Miste (vg gf df)
mixed Italian olives, herb marinated
4.5

Cestino di Pane (vg df)
sharing bread basket of house baked breads, olive oil and balsamic
5

Bruschetta al Pomodoro (vg df)
grilled focaccia, datterino tomatoes, garlic, basil
6.5

Pane all'Aglio (vg df)
pizza bread, garlic, olive oil
7

Bruschetta al Funghi e Formaggi (v)
grilled focaccia, sauteed wild mushrooms, Italian soft cheese
7.5

Pane all'Aglio e formaggi (v)
pizza bread, mozzarella, garlic, olive oil
9

Antipasto Misto (min 2 people)
traditional selection of Italian meats and cheeses with breads, olives
12 per person

SMALL PLATES

Zuppa del Giorno (v)
chef's special soup of the day with rosemary focaccia
7

Crocchette alla ‘Nduja
crispy potato croquettes filled with spicy ‘nduja, provolone cheese, aioli
8.5

Polpette Piccanti
beef meatballs, spicy tomato sauce, burrata, focaccia
8.5

Arancino Bolognese
fried, breaded, bolognese-stuffed risotto ball, tomato sauce, salted ricotta
8.5

Carpaccio di Manzo
beef carpaccio, rocket, parmesan, cherry tomato, mustard seeds
10

Gamberi Arrosto
shell-on king prawns, chilli, garlic butter, focaccia
10.5

Burrata Pugliese
burrata, Parma ham, datterino tomato, basil, focaccia
11.5

Fritto Misto
deep fried calamari, prawns, courgette, lemon mayonnaise
12

SALUMI E FORMAGGI

6.5 each or 3 for 18

Prosciutto di Parma (gf df)
Parma ham 24 months aged

Salame Piacentino D.O.P (gf df)
cured salame from Emilia-Romagna

Bresaola (gf df)
air-dried, salted beef meat

Gorgonzola (gf)
creamy and sharp blue cheese from Lombardy

Provolone Piccante (gf)
semi hard cheese with a sharp piquant flavour

Pecorino Fiore Sardo (gf)
3-month aged ewe's milk cheese from Sardinia

SECONDI

Pancetta di Maiale (gf)
eight-hour roasted pork belly, mashed potato, red cabbage, caramelised apple, thyme jus
22

Pollo alla Crema (gf)
marinated, chargrilled chicken breast, mushroom, mustard cream sauce, asparagus
22

Stufado di Pesce
seafood stew of mixed fish and shellfish, tomato broth, garlic, white wine, focaccia
21

Salmone Selvatico (gf df)
wild salmon fillet, minted pea pureé, asparagus, cauliflower, lemon
24

Rana Pescatrice (gf df)
pan-roasted monkfish tail wrapped with mushroom and Parma ham, roasted pepper pureé, roast potatoes
28

Filleto di Manzo (gf)
10oz fillet steak, rocket, peppercorn cream sauce, fries
35

PASTE E RISOTTO

All our pastas are fresh and handmade using the finest grains.

Penne alla Vodka
penne pasta, vodka, tomato sauce, Parmigiano Reggiano, chilli, cream, basil
17

Risotto agli Spinaci (vg)
carnaroli risotto rice, spinach, walnuts, Grana Padano, balsamic
17

Spaghetti alla Carbonara
spaghetti pasta, pork guanciale, Pecorino Romano, eggs, cream
17

Gnocchi Quattro Formaggi
gnocchi dumplings, gorgonzola, talleggio, Parmegiano Reggiano, Granarolo, confit berries, toasted walnuts
17

Lasagna alla Bolognese
our traditional family recipe
18

Tortelloni Parmigiana (v)
tortelloni parcels filled with aubergine & mozzarella, tomato sauce, mascarpone cream, Pecorino
18

Tagliatelle Manzo e Funghi
tagliatelle pasta, slow cooked beef, wild mushrooms, cream, white wine, smoked paprika
19

Tagliatelle al Salmone
tagliatelle pasta, smoked salmon, courgettes, datterino tomato, cream, garlic, parmesan butter
20

Linguine con Gamberi
linguine pasta, sauteed prawns, datterino tomato, chilli, prawn bisque
20

CONTORNI

Patate Arrosto (gf vg)
roast potatoes, rosemary, garlic
5

Zucchini Fritti(v)
deep fried courgettes
5

Patatine Fritte (gf vg)
freshly cut French fries, sea salt
5

Rucola e Parmigiano (gf)
rocket, Parmigiano Reggiano, balsamic dressing
5

Verdure alla Griglia (gf vg)
grilled Italian vegetables - courgettes, aubergines, peppers
5


JOSPER GRILL

Ponti's Italian Burger
8oz Aberdeen Angus beef burger with provolone cheese, crispy pancetta, rocket, gherkins, tomato, mayonnaise, fries
18

Costolette, di Agnello (gf)
texel lamb cutlets from Penistone, minted salsa verde, rocket, fries
21

Aberdeen Angus Grilled Sirloin (gf)
10oz grilled sirloin steak, peppercorn cream sauce, fries
29

SOURDOUGH PIZZA

Our house made pizza dough is rested for 36 hours and cooked in our stone oven.

Margherita (v)
mozzarella fior di latte, San Marzano tomato, fresh basil
11

Vegetariana (v)
mozzarella fior di latte, San Marzano tomato, aubergine, red and yellow peppers, caramelised red onions, olives
15

Pollo Bianco
mozzarella fior di latte, mascarpone cream, roast chicken, tomato, oregano, chilli
16

Calzone
mozzarella fior di latte, tomato sauce, mortadella, mushroom
16

Emilia
mozzarella fior di latte, San Marzano tomato, Prosciutto di Parma, Parmegiano Reggiano, rocket
16

Diavola
mozzarella fior di latte, San Marzano tomato, Salame Piacentino, fresh chilli, red onion
16


INSALATE

Asparagi e Avocado (gf vg)
blanched asparagus, avocado, rocket, cherry tomato, basil, olive oil and balsamic
14

Insalate Inverno (gf v)
baby spinach, datterino tomato, beetroot, apple, salted riccota, lemon dressing
14

Cesare con Pollo
grilled chicken, pancetta, gem lettuce, Parmigiano Reggiano, garlic croutons, anchovy dressing
15

DOLCI

Affogato al caffe (v)
vanilla ice cream, hot espresso, crushed amaretti biscuits
6

Tiramisu (v)
our traditional family recipe
8

Torta di Carote
walnut and pineapple carrot cake, vanilla mascarpone cream
8.5

Tenerina al Cioccolato (v)
warm chocolate brownie, salted caramel ice cream, caramel sauce
9

Bomboloni Fritti
Nutella-filled mini doughnuts, zabaglione cream
10

Coppa Italia (v)
trio of pistachio, vanilla and strawberry gelato, whipped cream, berry compote, wafers
10.5 to share

Gelati e Sorbetti (gf v)
delicious selection of ice creams and sorbets
3.5 per scoop


A discretionary 10% service charge will be automatically added to your bill - 100% of this is paid direct to our wonderful team.

Before you order, please let us know if you have any allergies or intolerances. We make and bake bread & pizza in our kitchens so even items that don't contain gluten may contain traces.