Main Menu Fox Valley, Sheffield
(vg) - Vegan, (v) - Vegetarian, (gf) - Gluten Free
ANTIPASTI
Antipasto Misto
traditional selection of Italian meats and cheeses, bread, olives
12
for 2 to share 24
Olive Miste (vg gf)
mixed Italian olives, herb marinated
5
Cestino di Pane (vg)
sharing bread basket of house baked breads,
olive oil, balsamic
6
Bruschetta al Pomodoro (vg)
grilled focaccia, datterino tomatoes, garlic, basil
9
Bruschetta Pepperoncini (v)
toasted Altamura bread, spicy soft cheese, roasted and marinated peppers, balsamic, pea shoots
10
Pinsa di Pane all'Aglio (vg)
pinsa pizza bread, garlic, olive oil
7.5
Pinsa all'Aglio con Formaggio (v)
pinsa pizza bread, mozzarella fior di latte, garlic, olive oil
9
Burrata (gf v)
creamy burrata cheese, heirloom tomato, balsamic, pea shoots
13
Zuppa del Giorno (v)
chef's special soup of the day, focaccia
9
SMALL PLATES
Fritto Misto
fried prawns, calamari, courgettes, lemon mayonnaise
14
Polenta Salsicia
parmesan polenta, sauteed Italian sausage with garlic, chilli, thyme, tomato sauce, deglazed with white wine, sage and lemon, cream, green peppercorns, pea shoots
10
Gamberoni
toasted Altamura bread, king prawns, roast peppers, pistachio, pea shoots, creamy lemon sauce
12
Tortino di Pesce
salmon fishcake with potato, spring onion, lemon, parsley,
tartare sauce
11
Polpette Piccanti
beef meatballs, spicy tomato sauce, burrata, focaccia
11
Carpaccio di Manzo (gf)
thinly sliced beef, rocket, cherry tomato, parmesan, olive oil
13
SALUMI E FORMAGGI
6.5 each or 3 for 18
Prosciutto di Parma (gf df)
Parma ham 24 months aged
Salame Piacentino D.O.P (gf df)
cured salame from Emilia-Romagna
Bresaola (gf df)
air-dried, salted beef meat
Gorgonzola (gf)
creamy and sharp blue cheese from Lombardy
Provolone Piccante (gf)
semi hard cheese with a sharp piquant flavour
Pecorino Fiore Sardo (gf)
3-month aged ewe's milk cheese from Sardinia
SECONDI
Merluzzo al Forno (gf)
pan fried cod fillet, roast cauliflower puree, cauliflower, asparagus, garden peas, crème fraiche sauce, lemon, watercress
27
Pancetta di Maiale (gf)
slow cooked pork belly, thyme infused mash potato, thyme jus, tender stem broccoli, chilli
26
Pollo alla Milanese
pan fried breaded chicken breast, provolone cheese, sauteed spinach, parsley oil, pea shoots, lemon
24
Salmone al Forno (gf)
oven baked salmon, sautéed spinach, mushroom, lemon and caper sauce, pea shoots
28
Filetto di Manzo (gf)
10oz fillet steak, rocket, peppercorn cream sauce, fries
40
JOSPER GRILL
Ponti's Italian Burger
8oz Aberdeen Angus beef burger, provolone cheese, crispy pancetta, rocket, gherkins, tomato, mayonnaise, fries
22
Costolette di Agnello (gf)
lamb cutlets, minted salsa verde, rocket, fries
27
Aberdeen Angus Grilled Sirloin (gf)
10oz grilled sirloin steak, rocket, peppercorn cream sauce, fries
33
change Patatine Fritte to Patatine Cotte Tripla
1
PASTE E RISOTTO
Risotto Pollo e Funghi (gf)
carnaroli rice, chicken, wild mushrooms, soft Italian cheese, truffle oil, balsamic, pea shoots
22
Farfalle Quattro Formaggi
farfalle pasta, cream, Gorgonzola, Fontina, Parmesan, Pecorino Romano, toasted walnuts, balsamic
19
Tagliatelle Salsicia e Funghi
tagliatelle pasta, Italian sausage, Chanterelle mushrooms, cream, parmesan, butter, fresh parlsey
21
Cannelloni Ricotta e Spinaci (v)
cannelloni pasta filled with creamy ricotta and spinach, garlic, lemon, tomato sauce, bechamel
20
Spaghetti alla Carbonara
spaghetti, pork guanciale, Pecorino Romano, eggs, cream
19
Lasagna alla Bolognese
our traditional family recipe
21
Linguine ai Frutti di Mare
linguine pasta, sauteed prawns, clams, squid, datterino, tomato, chilli, garlic, prawn bisque
23
Spaghetti alle Verdure (vg)
spaghetti, cherry tomatoes, peppers, mushrooms, courgette, tomato sauce, garlic, chilli
17
SOURDOUGH PIZZA
Our house made pizza dough is rested for 36 hours and cooked in our stone oven.
Margherita (v)
mozzarella fior di latte, San Marzano tomato, fresh basil
14
Vegetariana (v)
mozzarella fior di latte, San Marzano tomato,
mushrooms, roasted peppers, onions, olives, rocket
16
Pepperoni
mozzarella fior di latte, San Marzano tomato, pepperoni
16
Calzone
mozzarella fior di latte, tomato sauce, prosciutto ham, mushroom
17
Emilia
mozzarella fior di latte, San Marzano tomato,
Prosciutto di Parma, Parmigiano Reggiano, rocket
17
Diavola
mozzarella fior di latte, San Marzano tomato,
Spianata Calabrese Salame, 'nduja paste, hot honey
18
Quattro Carni
mozzarella fior di latte, San Marzano tomato,
prosciutto ham, chicken, salame, spicy Italian sausage
19
INSALATE
Caprese (gf v)
tomato, buffalo mozzarella, berry capers, basil, balsamic
15
Cesare con Pollo
chicken breast, pancetta, gem lettuce, Parmigiano Reggiano, garlic croutons, anchovy dressing
17
Insalata di Capra (v gf)
baby spinach, cherry tomato, radish, beetroot, goat cheese, lemon dressing
15
CONTORNI
Patatine Cotte Tripla (gf vg)
triple cooked chips with rosemary, garlic, paprika
6.5
Zucchini Fritti(v)
deep fried courgettes
5.5
Patatine Fritte (gf vg)
freshly cut French fries, sea salt
5.5
Rucola e Parmigiano (gf)
rocket, Parmigiano Reggiano, balsamic dressing
5.5
A service charge* of 10% will be added to your bill – 100% of this is paid direct to our wonderful team.
*Service charge is mandatory for parties of 10 and over.
Before you order, please let us know if you have any allergies or intolerances. We make and bake bread and pizza in our kitchens so even items that don't contain gluten may contain traces.